Antonio Di Oronzo, principal of bluarch architecture, interiors, and lighting, designed the interior of the Omonia Bakery in New York City.
The design of this store celebrates indulgence the suspension of one’s everyday grind through the consumption of a sweet delight. The space is soft and warm sexy and decadent as chocolate.The main feature of the 1,000SF interior space is a fluid surface [clad with ¼” chocolate brown Bisazza tiles] which covers the ceiling and the side walls to different heights. This surface warps in bubbles and negotiates a system of 6-inch tubular incandescent light bulbs and an arrangement of red cedar wood spheres. The epoxy flooring continues to the walls via filleted corners. A shelf and LED strips navigate the transition with the chocolate surface.
Omonia Bakery Interior in New York City by bluarch Architecture + Interiors + Lighting Design |
Beauty Ideas Omonia Bakery in New York City by bluarch Architecture + Interiors + Lighting Design |
Omonia Bakery in New York City by bluarch Architecture + Interiors + Lighting Ball Design |
Omonia Bakery in New York City by bluarch Architecture + Interiors + Lighting Design |
Omonia Bakery in New York City by bluarch Architecture + Interiors + Lighting Modern Design |
Visit the bluarch website
No comments:
Post a Comment